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Giuseppe Federici

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  • Cooking with Nonna
    Comforting and authentic Italian recipes with a plant-based twist and the ultimate seal of approval from Giuseppe's Nonna, Marianna. Giuseppe Federici is a second-generation British Italian. Food and family have always been intertwined and at the centre of Giuseppe's life. So, when he went vegan, he needed to find a way to cook the flavours of his family. With the...
    Hardback
    $5900
    Elsewhere:
    $6500
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