Kieran Morris

An exclusive insight into the work and mind of the highly acclaimed chef Clare Smyth and her three-Michelin-starred restaurant, Core, in London's Notting Hill. Clare Smyth's food is of superlative elegance and redefines modern British cuisine. Through Core's tasting menu, Smyth shares stories about ingenuity, nostalgia, humour, and craft, and showcases Britain's outstanding produce. In so doing, Smyth provides an...